Description

Color :
  • Black
Set Includes :

1 Kansa Thali (Main Plate)The perfect base for a wholesome meal

1 Kansa Halva PlateIdeal for sweets or side dishes

1 Kansa Small BowlSuitable for curries, chutneys, or desserts

1 Kansa SpoonComplements the traditional dining experience

Aadditional information :
What is Kansa?
Kansa, also known as bell metal, is an ancient alloy of copper and tin, traditionally used in Indian households for centuries. Unlike other metals, Kansa does not require a tin coating (Kalai), making it a durable and safe choice for dining and cooking.
Did You Know?

1. Health Benefits – Kansa is known for its Ayurvedic properties, believed to aid digestion, balance doshas, and promote overall well-being.

2. Naturally Enhancing – The beauty of Kansa increases with time; its natural patina develops a rich, antique finish with each wash.

3. Unique Variations – The color of Kansa can range from golden to a silvery tone, depending on the tin content. Higher tin content results in a lighter, more whitish appearance.

4. Authenticity Check – Kansa is a brittle metal. When struck, it produces a deep, resonant sound, similar to a singing bowl—an easy way to verify its purity.

A timeless blend of tradition and wellness, Kansa is more than just tableware—it’s a legacy of health, heritage, and mindful living.

Material :
Handcrafted from premium Kansa alloy (80% copper & 20% tin), this set is meticulously polished to achieve a sleek finish.Each piece is cling-wrapped for hygiene and embellished with elegant artificial flowers for a touch of sophistication.
Care :

To maintain the beauty and effectiveness of your Kansa utensils, follow these simple care tips:

1. Hand Wash Only – Always wash Kansa with mild soap and lukewarm water. Avoid using a dishwasher, as the harsh detergents can affect its natural finish.

2. Avoid Abrasive Scrubbers – Use a soft sponge or cloth for cleaning. Harsh scrubbers or steel wool can cause scratches.

3. Regular Polishing – Over time, Kansa develops a natural patina. To restore its shine, gently polish it with a mixture of lemon and baking soda or tamarind paste.

4. Dry Immediately – Wipe Kansa dry after washing to prevent water stains and maintain its luster.

5. Store Properly – Keep it in a dry place, away from excessive moisture, to prevent tarnishing.

6. Avoid Acidic Foods for Long Durations – While Kansa is safe for most foods, prolonged exposure to highly acidic dishes may alter its color.

With proper care, Kansa not only lasts for generations but also enhances its aesthetic and functional appeal over time!

Additional information

color

Black